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Matcha and mint julep

10 min.
105 kcal
SteviaSweet Crystal

2 tsp matcha tea powder
50 ml lemon juice
4 tsp SteviaSweet Crystal
16 cl bourbon Whiskey
50 ml mint leaves
150 ml mineral water

To serve

Fresh mint
Ice cubes
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Preparation 

Place the matcha, lemon juice and SteviaSweet Crystal in a bowl and mix. Add the mint leaves and bourbon and crush gently. Sieve and pour into glasses over ice. Add mineral water and stir carefully. Garnish with fresh mint.
 

Nutritional information per portion

105 kcal
441 kJ
0 Protein in g
<1 Carbohydrates in g
0 Fat in g