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Berry sandwich

15 min.
332 kcal
SteviaSweet Crystal

A totally new kind of sandwich – why not fill your bread with berries? It doesn’t just look fruity, but tastes fresh and fruity, too.

Nutritional information per portion

332
kcal
1394
kj
11.5
Protein
49.5
Carbohydrates
10
Fat

Preparation

Add the cream cheese, raspberries and SteviaSweet Crystal in a bowl and mix with a stick blender until smooth. Toast the bread in a toaster or pan. Spread the cream cheese mixture on the toast and place the berries on top. Larger berries can be sliced or torn to make them easier to distribute. Enjoy while the toast is crisp.

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Raspberry cream cheese

50 g raspberries
1 tbsp SteviaSweet Crystal
100 g plain cream cheese
8 slices of whole wheat bread

To serve

50 g strawberries
50 g raspberries
50 g blueberries
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