|80 ml||herbal vinegar or white balsamic|
|60 g||SteviaSweet Honey|
|100 ml||olive oil|
|1 – 2 tbsp||coarse mustard|
Place all ingredients in a tall bowl and mix with a hand blender until the sauce is nice and creamy. The dressing goes well with any type of salad.
Plus: The HoneySweet from SteviaSweet is liquid and creamy at the same time. And it does not crystallise as quickly as regular honey. Storage: Best kept in refrigerator.
Nutritional information per portion
|1||Protein in g|
|4.5||Carbohydrates in g|
|17||Fat in g|