Preparation
Place all the ingredients in the bowl of a food processor. Blend until the mixture has an even consistency. If the mixture does not feel sticky enough, add 1-2 tbsp cold water. Shape the mixture into balls. Place the finished balls in an airtight container and store in the refrigerator.
Nutritional information per portion
| 67 |
kcal |
| 280 |
kJ |
| 3 |
g Protein |
| 3 |
g Carbohydrates |
| 5 |
g Fat |