Baking mix carrot cake without added sugar
CHF 6.95
incl. 2,6% VAT plus shipping costs
Contents
450 g
- NO ADDED SUGAR – NATURALLY SWEETENED WITH ERYTHRITOL & STEVIA
- READY IN JUST 3 STEPS
- VEGAN OPTION ALSO POSSIBLE
In stock
Nutritional information
Baking mix for carrot cake without added sugar, with sweeteners.
| per 100 g | |
| Energy kJ (kcal) | 1286 (307) |
| Fat | 6.7 g |
| – saturated | 0.5 g |
| Carbohydrates | 74.6 g |
| – sugars | 1.3 g |
| – polyols** | 41.2 g |
| Protein | 6.9 g |
| Salt | 1.1 g |
Ingredients: Wheat flour, sweeteners (erythritol, xylitol), almonds, baking powder [raising agents (diphosphates, sodium bicarbonate), anti-caking agent (calcium carbonate), corn starch], natural lemon flavor, cinnamon Ceylon, sweetener: steviol glyocosides.
May contain traces of eggs, other nuts, soy, milk, sesame and lupin.
** Excessive consumption may induce laxative effects
This information refers to the powder mixture
Product description
Ideal for a healthy, low-sugar diet. Our baking mixes have no added sugar and are still moist and incredibly delicious! This makes them perfect for those with a sweet tooth who can’t do without backed goods and sweets. Our carrot cake is a low-sugar alternative to regular carott cakes which are full of carbohydrates and sugar. Enjoy our delicious cake and save 81 kcal 3.5 g carbohydrates and 14.5 g of sugar* while treating yourself!
You also need:
4 eggs, 200 g butter and 250 g carrots
or for the vegan option:
12 tsp applesauce, 200 g margarine and 250 g carrots
Storage:
Keep cool and dry below 10-15 °C
Production country:
Germany
* Compared to a regular carrot cake including eggs, butter and carrots.
